snacks
castelvetrano olives
marinated little neck clams
foie gras truffles
maple almond croccante, pepper jelly
broiled maine scallops
caviar, bearnaise
salt cod mantecato
olive tapenade
beer battered cod cheek
gribiche
broiled maine oysters
garlic & chili butter
small plates
chicory salad
anchovy dressing, bread crumbs
fried sunchokes
rosemary, parmesan
cabbage salad
crispy bacon, spring onion, buttermilk dressing
eggplant terrine
house made mozzarella
delicata squash
gorgonzola dolce, calabrian chili honey
large plates
steamed mussels
white wine, absinthe, green garlic toast
tonnarelli
guanciale, pecorino, black pepper
roasted chicken
ricotta toast, golden raisins, pinenuts
halibut
brown butter, capers, roasted mushrooms
pork schnitzel
fennel, shaved celery, tonnato sauce
grass-fed steak
bone marrow au poivre, potato puree
WE ARE NOT CURRENTLY OPEN FOR SUNDAY LUNCH. OPEN AT 4:00.
sunday lunch
croque madame
mornay, ham, fried egg
mushroom toast
local mushroom, mascarpone, fried egg
fried chicken sandwich
spicy mayo, cabbage slaw
smash burger
caramelized onion, fontina, zucchini pickles